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Our Story - Bakin-n-Makin

Bakin-n-Makin was founded in 2009 by a Clark dual degree graduate student. The company is located in Worcester, Massachusetts. The Bakery continues to be a focus for self-transformation and community renewal, offering on-site training, fair wages, and benefits to local residents regardless of their work history. Consistent with our social mission, some of the profits from Bakin-n-Makin support the T.L.P. Foundation’s community development initiatives, including low-income housing, childcare, health services, and advanced technology education.

The inspiration for creating delightful homemade Bakin goods and gourmet chocolate truffles fused with wine filling each of these fine products comes from a family recipe. From baking items of cakes, pies, cupcakes, and cookies are homemade with southern love and contains fine ingredients. Bakin-n-Makin now proudly offers a line of exceptional cakes, pies, cupcakes, brownies, cookies, and candy. Each chocolate piece is handcrafted and infused with selective wines from throughout the world. Our company offers customers the highest quality of ingredients and unique artistry created in each chocolate piece.


Bakin-n-Makin is focused on personal transformation and community economic renewal with a commitment to consumer delight.


To produce quality, locally made products that would give the group a sustainable, satisfying livelihood - soon inspired a socially responsible business extending opportunity to others.

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